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INDIVIDUAL DESSERTS
Sharing Dessert Platter     12202

1. Almond sponge with lemon cream topping. 6 x 13g
2. Chocolate and vanilla ingots. 6 x 13g
3. Almond sponge with red fruits jelly. 6 x 13g
4. Apricot and almond tart. 6 x 13g
5. Mini chocolate eclair. 6 x 13g
6. Coconut sponge with passion fruit and mango topping. 6 x 13g
7. Pistachio and raspberry stack. 6 x 13g
8. Chocolate shortbread with a ganache almond topping. 6 x 13g

Soufflè al Cioccolato     1467

A unique chocolate soufflè with a liquid centre.
Pack size: 12 x 100g

1.5-2hrs 3 days 48
45 seconds 12
Key to symbols
Defrosting time (room temperature); Storage time (refrigerator); Microwave time from frozen (1.3Kw;) Number of portions