Rolled sponge soaked with liqueur and filled with
patisserie cream, decorated with almond cream and enriched on the top with a row of almonds.
Weight: 1.00kg
Shortcrust pastry filled with patisserie cream
and topped with slices of seasonal fruits.
Weight: 1.35kg
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4-5hrs |
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3 days |
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12 |
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4-5hrs |
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3 days |
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12 |
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Defrosting time (room temperature); |
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Storage time (refrigerator); |
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Number of portions |