Defrosting Time	Storage	Freezer to Table	Heating Time

		Coppa Cioccolato Peperoncino code 1492 Cruchy cereal, covered in cinnamon cream, topped with chilli flavoured chocolate sauce.			Coppa Catalana code 1987 A delicate cream mousse, covered with a delicious caramelised brown sugar topping.
		1.5-2 hours at room temperatue 3 days in a refigerator			1.5-2 hours at room temperature 3 days in a refigerator

		Tartufo Classico (Nero) code 0533 Chocolate ice cream with a zabaglione centre, coated with crushed hazelnuts, dusted with cocoa powder.			Tartufo Limoncello code 3042 Lemon ice cream with a soft lemon liqueur centre, coated with crushed lemon meringue.			Tartufo Bianco code 0517 Dairy vanilla ice cream with a coffee ice cream centre, coated with finely crushed meringue.
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