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Coppa Tiramisù code 0118
Layers of coffee and zabaglioni cream on a liqueur soaked sponge, dusted with cocoa powder.
Panna Cotta code 1196
Traditional Italian dessert made with fresh cream and vanilla , topped with caramel sauce.
2 hours at room temperature
3 days in a refigerator
Semifreddo Caffè code 0513
Coffee ice cream topped with crushed cocoa sponge.
Semifreddo Menta Bianca e Cioccolato
code 1486
A white mint ice cream with chocolate.
Soufflè al Cioccolato code 1467
A unique chocolate soufflè with a liquid centre.
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2 hours at room temperature
3 days in a refrigerator
4 minutes at 180°c
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